It is a called the Mircale Tree for its properties, a fast-growing, drought-resistant tree
Young seed pods, flowers and leaves are used as vegetables
Leaves are high in B vitamins, vitamin C, beta-carotene, vitamin K, manganese, and protein, among other essential nutrients
Seed pods are high in vitamin C, dietary fibre, potassium, magnesium, and manganese and often used in curries.
Increase energy levels, improves immune system and moods.